4 points
3/4 cup freshly grated Parmesan Cheese
2 tsp. paprika
1 tbsp chopped parsley
4 tilapia fillets (about 1lb)
1 lemon, cut into wedges
Preheat oven to 400. In a shallow dish, combine the cheese with the paprika and parsley and season with salt and pepper. Drizzle the fish with olive oil and dredge in the cheese mixture. Place on a foil-lined baking sheet and bake until the fish is opaque in the thickest part, 10 - 12 minutes. Serve fish with the lemon wedges.
Serves : 4
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